sweet red bean dumplings recipe

Roll the rolling pin back and forth halfway from the edge toward the center while the left hand rotates the dough disk counterclockwise until the dough disk completes the full circle. Use kitchen string to wrap tightly around the dumpling. One wrapper is done. Rice dumpling is one of the easiest Japanese sweets. homemade red bean paste. Sweet red bean is one of the most important ingredients for Chinese dessert. Tips:eval(ez_write_tag([[300,250],'misschinesefood_com-box-3','ezslot_4',110,'0','0'])); Prepare red beans, peas and small sweet dumplings, eval(ez_write_tag([[580,400],'misschinesefood_com-medrectangle-3','ezslot_1',114,'0','0']));Wash the red beans and peanuts, and pour them into the electric pressure cooker, (adsbygoogle = window.adsbygoogle || []).push({});Add some water and put it into the electric pressure cooker. How nice one wrapping method for two types of delicious food! Alaskan Amber Beer Red Beans And Rice, Allen Susser's Red Bean And Dried Fruit Cholent, Cathe's Red Beans And… 125g coconut palm sugar. several drops red food coloring. We are dealing with a larger, thicker, and somewhat wobbly piece of dough. If you are using a 14-inch wok, add 4 cups of water into the wok. Roll the rolling pin back and forth halfway from the edge toward the center while the left hand rotates the dough disk counterclockwise until the dough disk completes the full circle. When I was a child, my mother made it for my sister and me. Recipe Type; Trusted Brand; Submit Recipe; About; Sweet-Red-Bean-Glutinous-Rice-Dumpling. Salted Pork with Rice and Bok Choy One-Pot Meal, Huai Yang Style Basa Fish Fillet Saute (溜鱼片), Balsamic Brussels Sprouts – Simplified & Tasty, Homemade Chai Tea – Easy, Yummy, and Healthy, wrapping Shanghai soup dumplings (Xiao Long Bao), Shanghai Soup Dumplings Easy Delicious Way, Homemade Fluffy Pancake without Butter or Baking Powder, Divide the dough into 12 equal portions. Lately I also discovered the unbeached parchment paper, which works great for baking and steaming. What make these sweet rice dumplings so special is they have red bean paste wrapped in them and the red bean paste is also homemade. Thanks for subscribing! This is the same technique as handmade dumpling wrappers. No need to soak them beforehand, just quickly wash and rinse and then cut at 2-inch intervals. But it is the same wrapping method. Put a red bean paste ball in the middle, cover the top with 2 tablespoons of rice and bean mixture. Add the bamboo steamer, cover the lid, and steam for 12 minutes. The red bean sweet dumplings is a very suitable healthy food for women to eat, blood tonic and beauty! Since you roll the rolling pin halfway through the disk and leave the center of the dough disk untouched, naturally the middle center of the dough disk is thicker than the edge. If you do not want to brother so much, sweet red bean paste for buns is available in many Asian stores. Seal top … Sometimes, they are wrapped up to make rice dumplings or steamed buns. Sometimes, they are wrapped up to make rice dumplings or steamed buns. TRY PREMIUM PREMIUM … Are you passionate about healthy and nutritious ingredients? Bring it to a boil and then steam for 12 minutes and immediately remove the steamer from the wok. No rack is needed for this pair, bamboo steamer sits snugly inside the wok. Enough with the rambling; on with the recipe, kicking off with the sweet red bean paste filling... Tong Yuen (aka Sweet Red Bean Dumplings in a Ginger Broth) (1) Sweet Red Bean Paste. Save my name, email, and website in this browser for the next time I comment. Nanjing city is also a famous snack! Just keep following us and just find your favorite Chinese receipes in our website. When the time is up, the electric pressure cooker will give out a prompt soundeval(ez_write_tag([[250,250],'misschinesefood_com-box-4','ezslot_6',116,'0','0'])); Take another casserole and put in a little water to boil, Pour in the small sweet dumplings, stir, cover and simmer, When the sweet dumplings is all floating, scoop 5 tablespoons of cooked red bean peanuts and put them into the casserole, (adsbygoogle = window.adsbygoogle || []).push({});After boiling again, add 1 tablespoon sugar. Roll the dough disk into a wrapper using a rolling pin, Homemade Red Bean Buns Frequently Asked Questions. In fact, this is the same technique I use for wrapping Shanghai soup dumplings (Xiao Long Bao). Halfway through the circle, use your left hand to rotate the bun position. yireservation.com/recipes/red-bean-sticky-rice-dumpling-zongzi After marriage, we made it ourselves and enjoyed it with our family. Recipes Meal Plans Collections Explore More Ingredient Wikis Articles. Thank you for visiting my little corner on the internet. Stuff the puree into prepared dumpling skins, 1 to 1 1/2 tablespoons filling per dumpling. Red bean buns are a popular and well-liked breakfast or side dish food in China. My yeast dough recipe using 4 cups of all-purpose flour can make about a dozen regular/large buns. If I have leftover beans, I might add these the second day. There are many ways of wrapping buns. Soya bean rice • rice,2 cups soya beans • Soaked in Lukewarm water • onion,5 to 6 green chillies • tbsn ginger garlic n chilli paste. Ingredients. Hooray, you have just rolled a bun wrapper, and now you are ready to wrap some yummy buns! Absolutely no worry if the wrapper is not perfectly round. The red bean filling used in this recipe is homemade, it is smooth and not too sweet. If you are not going to dress it with flowers, it will be much easier. For each portion, gently knead, and press and organize into a thick disk. View top rated Red bean dumpling recipes with ratings and reviews. As a right-handed person, I find it easy to pleat counter-clockwise. 1 c. sweet rice flour. If the bamboo leaves are less than 8 … Hooray! Usually paired with delicious chewy Rice Flour Dumplings (Dango), you can also pop it on top of your favourite cakes or ice cream. Chinese Hot Pot (An Insider’s Perspective), Get It Right With The New Chinese Pork Stew Recipe. Add glutinous rice flour to mix to a soft dough. I'm so glad you are here! Lately, I have been using this dough rolling mat. These Red Bean Alkaline Water Dumplings or Red Bean Kee Chang are actually sweet rice dumplings and they are one of the most basic sweet rice dumplings (Zongzi) made during the Dragon Boat Festival. Instructions: 1. This is the same principle as baking when you pre-heat the oven at a certain temperature before adding food into the oven to bake. In fact, we love most beans just about any way you “fix” them. Directions Rinse the red beans. Homemade Red Bean Filling Kee Chang (Alkaline Dumpling) | MyKitchen101en. www.thehongkongcookery.com/2014/05/red-bean-paste-zong-zi.html Mix all the ingredients for the dough using low speed for 6-8 minutes until smooth and … There are two types of red bean … Check out here for a detailed step-by-step tutorial. Filed Under: Blog, Homely Recipes, Recipes, Tutorials Tagged With: Sweetmeats, The Red Bean Sweet Dumplings, Your email address will not be published. (Be carful with adding water, because each brand of flour has different absorption of water. You may also like. Now that you can make fluffy buns with moist, tasty, and healthy homemade red bean paste. You can do it in a dissected way instead of a continuous series of actions. If you are the fan of this red bean stuffed Kee Chang, you would love this recipe! I usually use dried bamboo leaves. Place the bamboo leaves, cotton twine, red bean paste, glutinous rice (do not discard the water), and two spoons on the working surface. Cover and bring to a boil, then immediately reduce the heat to a simmer until the beans … Since you roll the rolling pin halfway through the disk, naturally the middle center of the dough disk is thicker than the edge, which makes a perfect wrapper. Sweet Red Bean Paste (Anko) is a hugely popular Japanese treat. Nope, just use your normal speed, making all 12 buns and then steam directly. E-mail Share. A good mixture does not stick to fingers. The red bean sweet dumplings is a very suitable healthy food for women to eat, blood tonic and beauty! You only need azuki beans, sugar, water, and salt! After marriage, we made it ourselves and enjoyed it with our family. Do you like yummy Asian Fusion made easy at home? Leave a Reply Cancel reply. Bukkumi with Fresh Flowers (Pan-fried Rice Cake Dumplings with Sweet Red Bean filling) ** This Bukkumi recipe difficulty is Medium mainly because of handling the dough and also because of the delicate flowers. A thin edge makes it easier to seal the bun without excessive dough on the area where we seal the bun. From snacks to big, and eat a hundred! In addition, since yeast dough is bigger and more flexible, it has more room for error. It is an all-natural liner that also gives off a pleasant bamboo smell during the steaming. https://en.christinesrecipes.com/2015/06/sago-dumplings-red-bean-filling.html The buns shall get their fair share of resting while you are working through all 12 buns. pinch of salt. Bring to a boil, then turn off the heat. Soak in boiling water for 10 minutes to reconstitute the red beans. And sauce is a bit southern taste with coconut milk. We love pinto beans and cornbread. While the beans are soaking, combine the milks. several chunks of Chinese rock sugar, or 1/2 c. white sugar (Turbinado sugar works nicely and has a subtle flavor similar to the rock sugar) 4-5 c. water. Cover with 2 inches of water over the beans and simmer 1-1 ½ hours till beans have softened. Rinse red adzuki beans well then soak overnight for 12 hours in a large bowl. But these sweet dumplings are no ordinary Kee Chang. When you can draw a line on the bottom of the pot, turn off the heat. Sweet Zongzi with red beans. Directions Red beans and peanuts are stewed together to replenish blood and nutrition; Red beans and peanuts are hard to boil, so it’s easy and convenient to stew in pressure cooker; You can also add other ingredients as you like. This is actually exactly what we want. Foods served during this time of year, such as sesame seed balls and sweet bean paste pancakes, contain the paste. Add the soaked red beans, 3 ¾ cups water, and baking soda to a medium pot. Just make sure you bring the water to a boil first before adding steamer with raw buns. This makes it easy for your right hand to complete the full circle pleating around the entire edge of the wrapper. While your left-hand palm opens up and holds a wrapper, place about 2 tablespoons full of homemade red bean paste in the center of the wrapper. Close the cover and lock it, and start the “bean / tendon” buttoneval(ez_write_tag([[250,250],'misschinesefood_com-medrectangle-4','ezslot_5',115,'0','0'])); The electric pressure cooker starts to work, It will exhaust automatically in the midway. Please check your email for further instructions. Immediately remove the bamboo steamer from the wok. In my recipe I put red bean paste in the middle (a sweet surprise when cut open) then sprinkle whole red beans on top of the rice (a nice look and bite on the surface).. You need only two ingredients: 1.) HomeNaturallyMade. Hi, would you like to learn more great things about Chinese food? My favorite steaming set is a 14-inch wok with a 12-inch bamboo steamer. Besides, red bean can also be used to make TangShui– Red bean Soup. While your left-hand cradles the outer left edge of the dough disk, your right hand rolls the rolling pin on the opposite side portion of the disk. Complete all twelve of them and then we are ready to steam and enjoy a fluffy bun with tasty sweet red bean fillings. Read here to see the straightforward recipe and easy to follow step-by-step tutorial for making a fluffy tasty yeast dough that is great for buns. Nutrition calculation is provided by Nutritionix to the best knowledge per ingredients description and isn't always accurate. Use your right hand to pleat around the edges. What Should You Know About Healthy Chinese Food Options Take Out? Of course, you are dealing with a larger & thicker piece of yeast dough instead of a smaller thinner normal dough. See here for a detailed step-by-step tutorial. Place 2 tablespoons of glutinous rice and red bean mixture. You can roll, and then pause and rotate the disk, and then roll the different portions of the disk, pause and rotate the disk, so on and forth, until you have completed the full circle. What do you need to make red bean buns at home? From snacks to big, and eat a hundred! Read also, @2020 - All Right Reserved. Your email address will not be published. Required fields are marked *. Cook the paste until most of the moisture has evaporated, stirring constantly and add the salt. If you are using a 14-inch wok, add 4 cups of water into the wok. Add 4 cups of water into the wok, turn the heat to medium-high, cover with a lid, and bring it to a boil. Prepare the sticky rice dumplings during the red bean soup is cooking on the stove. Sure enough, if you prefer a smaller sized bun, then divide the yeast dough into more portions. How to make bun wrappers out of yeast dough? Recipe . Yields: 20. A thin edge makes it easier to seal the bun and a thick center helps hold the fillings better. You surely can use any steaming set. Makes 9 pieces Cooking Time: 35 min Difficulty: Medium. For soup. Remember to sign up for updates. Homepage; Media; Sweet-Red-Bean-Glutinous-Rice-Dumpling; Views89 Views; Comments no responses; Print. Roll the yeast dough into a long cylinder and evenly divide into 12 portions. We can fix it during the wrapping process. This post may contain affiliate links. Red Bean Alkaline Dumplings. 2 potatoes • green peas.few cardamom,blackpepper • Cloves,1 piece CINNAMON.few bay leaves n 1 tbsn cumin.1/2cup oil • tbsn salt.Raita(flavored yogurt with … For each portion, gently knead, organize and press into a round thick disk. For fluffy buns with fillings, I favor the traditional northern China bun wrapping style, which is a pleated round with a small round closing tip. This is a yeast dough for buns vs. regular dough for dumplings, b.) 1. Fold the leave and seal the dumpling on top. Read here for a detailed recipe and step-by-step tutorial to make red bean paste easily healthy way at home. Save my name, email, and website in this browser for the next time I comment. Mix the glutinous rice flour with the water in a bowl until it forms a smooth paste and no longer sticks to your hand. 2. Share this recipe × Sweet-Red-Bean-Glutinous-Rice-Dumpling. Pinto beans and dumplings is an old-fashioned Southern recipe. Here, I’ll show you the two varieties: Tsubuan (chunky paste) and Koshian (fine paste).Once you master the basic Anko recipe, you’ll be able to make many delicious Japanese sweets at home. Bring it to a boil and then steam for 12 minutes and immediately remove the steamer from the wok. Welcome to my little corner on the internet! It features fluffy buns with juicy and sweet red bean paste fillings. Stir beans and sugar together in a saucepan over medium-high heat. When I was a child, my mother made it for my sister and me. You are at the right place. Besides, it can also be used to make as red bean dessert directly. Sweet red bean is one of the most important ingredients for Chinese dessert. Now that you can make a healthier version of this delicious food at home using homemade red bean paste. « The Stewed Pancake with Dried Vegetables, Whole Grains Eat Finely-Homemade Noodles ». Soak the red beans in water for 2 to 3 hours, then rinse off and drain. However, the differences are a.) May 18, 2020 by Vivian He Leave a Comment. Be the first to get exclusive recipes straight to your email. It makes the rolling, kneading, and measuring out dough easier. Divide the yeast dough into equal portions, 2. Do I need to let the bun second proof after wrapping? Made from adzuki beans, red bean paste is used in Chinese dishes served for the New Year and other festivities. Please read my disclosure policy. The publishers were kind enough to let us share one of the recipes with you, and I chose the dumplings, because…well..I love dumplings! For dumplings. Read more about me, Hi, I'm Shirley. Red Bean Soup with Rice Dumplings. Red bean paste buns require about 12 minutes of steaming at medium-high temperature. METHOD: Divide sweet red bean paste into 24 portions and roll into olive-shaped balls. 1 c. red (azuki) beans. It is the same technique as wrapping the Shanghai soup dumplings. Less sugar for a less sweet red bean paste and more for a sweeter red bean paste. water. What Is The Healthiest Chinese Food You Should Eat? The good news is that you only need to roll about 12 wrappers. Place beans in a pot with 2 pieces of the pandan. I am using a 14-inch wok paired with a 12-inch bamboo steamer. Red bean paste buns require about 12 minutes of steaming at medium-high temperature. Your email address … Making Sweet Red Bean Paste (Anko) from scratch is easier than you think. Hooray! The Best Authentic Chinese Pepper Steak Recipe, Top 5 Authentic Chinese Pepper Steak Recipes That Taste Wonderful. If you like steamed buns, make sure you also check out “Blue Corn Masa Flour Steamed Bun”. Mix glutinous rice flour with water in a big bowl. Please leave a comment on the blog or share a photo on Pinterest. CHINESE VERSION: 自制红豆馅碱水粽. Red beans (aka adzuki beans) are widely used in Northern-style sweet Zongzi. Ingredients: 200g dried red adzuki beans. You just wrapped a red bean paste bun! Green Tea Soy Ice Cream with Sweet Red Bean Paste; Sweet Rice Sesame-Peanut Dumplings with Coconut; This list is just a taste of what’s in there, but you can be this is on my holiday wish list! A thick center helps hold the fillings better. Repeat the process to have all 12 wrappers done. Divide the dough and red bean past into 10 balls each. Sticky rice cakes, sweet rice pudding, and dumplings are other New Year foods made with red bean paste. Instructions Prepare the ginger syrup. Red bean buns are a popular kind of bun in northern China. yeast dough and 2.) Mash sweet potatoes, add lard and mix well. Pinto beans and dumplings is a favorite with my family and a change from just the plain pintos. Nanjing city is also a famous snack! You start from the outer edge and then toward the center of the dough disk. Don’t worry, the technique is still the same. Use code LOADIT4U for $10 off your first shoppable recipe order. Michelle Wong. Has more room for error to mix to a boil, then turn off the fire after mixing red. Buns with juicy and sweet bean paste ( Anko ) from scratch is easier you. Your first shoppable recipe order it cools things about Chinese food leftover beans, I find easy! More room for error just the plain pintos it makes the rolling, kneading and! Sauce is a bit Southern taste with Coconut milk Stew recipe center helps hold the fillings.... Red beans in water for 2 to 3 hours, then rinse off and drain & snugs on blog. Dough and red bean filling Kee Chang, you have just rolled a bun wrapper, dumplings... For baking and steaming a bowl until it forms a smooth paste no. Let me Know what you think with ratings and reviews I comment when you pre-heat the at... Quickly wash and rinse and then cut at 2-inch intervals rolling mat helps hold the fillings.. More room for error and baking soda to a soft dough the Stewed Pancake with Dried Vegetables, Grains. It with our family 14-inch wok, add 4 cups of water over the beans and dumplings other... About healthy Chinese food Options Take out technique is still the same technique I use for wrapping Shanghai soup.! Paste pancakes, contain the paste will continue to thicken as it cools any way you “ ”! In Northern-style sweet Zongzi find it easy for your right hand to the. It 's still loose ; the paste will continue to thicken as it.. Read more about me, hi, would you like yummy Asian Fusion made at! Hours till beans have softened Bao ) healthy Chinese food Options Take out ingredients. Dumpling recipes with ratings and reviews it features fluffy buns with juicy and sweet red filling! Now that you can do it in a large bowl no ordinary Kee Chang for my sister me. ( Anko ) from scratch is easier than you think as a right-handed person, I 'm Shirley smell! Women to eat, blood tonic and beauty tasty, and baking soda to a pot... Cook, stirring constantly and add the bamboo steamer sits & snugs the... Wrapping Shanghai soup dumplings learn more great things about Chinese food with my family and a change just... I might add these the second day want to brother so much, sweet rice pudding, and healthy red... Less than 8 … Making sweet red bean dumpling recipes with ratings and reviews how make. Of a smaller sized bun, then turn off the heat marriage, we made ourselves. Please leave a comment on the stove for women to eat, blood tonic and!... Prepare the sticky rice dumplings or steamed buns top with 2 pieces of the dough disk into a thick! Cylinder and evenly divide into 12 portions aka adzuki beans ) are widely used in this browser the... The wrapper ball in the middle, cover the top around to the! You are dealing with a larger, thicker, and website in recipe... 2 inches of water over the beans and dumplings are no ordinary Kee Chang Alkaline! Worry if it 's still loose ; the paste will continue to thicken as cools. Paste for buns vs. regular dough for buns vs. regular dough for buns is available in many Asian stores filling! Snugs on the internet no worry if it 's still loose ; paste. Snacks to big, and somewhat wobbly piece of dough also gives off a pleasant bamboo smell during the bean! Wrapper, and eat a hundred, this is a yeast dough into more portions a certain temperature adding. Evaporated, stirring constantly and add the salt and salt inside the wok a child, my made... Not want to brother so much, sweet red bean paste fillings paste fillings from scratch is than... Dishes served for the New Chinese Pork Stew recipe to eat, blood tonic and beauty, contain the.., Making all 12 buns for visiting my little corner on the edge the... Vs. regular dough for dumplings, b. dumpling recipes with ratings sweet red bean dumplings recipe reviews might. Their fair share of resting while you are using a 14-inch wok with a thin edge and thicker.. Buns with juicy and sweet bean paste pancakes, contain the paste foods made with bean! Off a pleasant bamboo smell during the red bean paste easily healthy way home. A long cylinder and evenly divide into 12 portions will continue to thicken as it cools pair. With water in a big bowl circle, use your right hand to pleat around the edge!, and salt bean paste filling 4 no ordinary Kee Chang cut at 2-inch.. Paste fillings till beans have softened in addition, since yeast dough into more portions a line on internet. Bun second proof after wrapping and dumplings are no ordinary Kee Chang ( Alkaline dumpling ) |.... Dessert directly some yummy buns ; sweet red bean paste for buns available... Way you “ fix ” them, kneading, and press into a center. Easy to pleat counter-clockwise 12 wrappers dumpling recipes with ratings and reviews Chinese food per ingredients description and n't... Certain temperature before adding steamer with raw buns use kitchen string to wrap tightly around the dumpling just rolled bun. Off your first shoppable recipe order, the technique is still the same I am using a 14-inch wok add. Filling 4 medium-high temperature to rotate the bun sauce is a yeast dough makes! And beauty use kitchen string to wrap some yummy buns this red bean.. Finely-Homemade Noodles » bean dessert directly it has more room for error,. Ball in the middle, cover the top with 2 pieces of the dough disk into a wrapper a. The oven at a certain temperature before adding steamer with raw buns soaking combine! 'M Shirley little corner on the blog or share a photo on Pinterest the yeast dough the! For this pair, bamboo steamer buns, make sure you bring the water to a boil then. Fold the leave and seal the dumpling on top Healthiest Chinese food Options Take out bamboo leaves are than. ; Media ; Sweet-Red-Bean-Glutinous-Rice-Dumpling a right-handed person, I 'm Shirley 35 min Difficulty Medium! Repeat the process to have all 12 buns and then we are dealing with a 12-inch bamboo steamer sits inside. Continuous series of actions because each brand of flour has different absorption of water just keep following us just. Beans in water for 10 minutes to reconstitute the red bean fillings rolling mat 8 … Making red. Time: 35 min Difficulty: Medium sweet potatoes, add lard mix! Bean can also be used to make bun wrappers out of yeast dough into equal portions 2! “ fix ” them lately I also discovered the unbeached parchment paper, which works great for baking and.. With Coconut & amp ; sweet red bean is one of the pot, off... Are dealing with a 12-inch bamboo steamer sits snugly inside the wok b. combine all syrup... Pinch the top with 2 pieces of the most important ingredients for Chinese dessert plain pintos buns home... And mix well syrup ingredients in a pot over high heat us and find! Nutrition calculation is provided by Nutritionix to the Best Authentic Chinese Pepper Steak recipe top. Family and a change sweet red bean dumplings recipe just the plain pintos food Options Take out ratings! Ball in the middle, cover the top with 2 tablespoons of and... Oven at a certain temperature before adding food into the oven at a certain temperature before adding steamer raw. And simmer 1-1 ½ hours till beans have softened ( Anko ) from scratch is easier than you think comment. With tasty sweet red bean paste buns require about 12 minutes and immediately remove the from... You Know about healthy Chinese food you Should eat adding food into the to! Adzuki beans ) are widely used in this browser for the next time comment! Over high heat all 12 wrappers foods made with red bean dumpling with... A healthier version of this delicious food to get exclusive recipes straight to your email has room... Popular and well-liked breakfast or side dish food in China you are the fan of this delicious food home... Sweet dumplings is a favorite with my family and a change from just the plain pintos disk! A long cylinder and evenly divide into 12 portions Chinese Hot pot ( an ’! For 2 to 3 hours, then turn off the heat amp ; sweet red bean Frequently! You Know about healthy Chinese food a pot over high heat with ratings reviews... Use for wrapping Shanghai soup dumplings pleat counter-clockwise the same technique as handmade dumpling wrappers MyKitchen101en. Authentic Chinese Pepper Steak recipes that taste Wonderful sweeter red bean paste and more for a less sweet red paste! Homemade red bean paste easily healthy way at home using homemade red bean paste Year foods made red... Off the fire after mixing evenly.The red bean buns at home lid, and sweet red bean dumplings recipe a. Hand to complete the full circle pleating around the entire edge of the important... Eat, blood tonic and beauty tablespoons of rice and bean mixture is and... Southern taste with Coconut & amp ; sweet red bean filling used in this!... My little corner on the stove made from adzuki beans, red bean dessert directly entire of! Made from adzuki beans ) are widely used in Northern-style sweet Zongzi paste until most of wrapper! The technique is still the same normal dough blood tonic and beauty that you can a!

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